I am sharing a perfect cake for Easter
and a springtime bouquet for
my table.
It is such a delight to finally have some blooms
to pick in the garden and know there will
be plenty for bouquets in the coming months.
I have been enjoying my pansy themed
English pieces and now adding some
purple Rural Scenes transferware.
We still have a few daffodils and jonquils
blooming around the yard and some
tulips still coming on. It won't be long
and the irises will really show off for
a while.
The recipe for this cake came from this
older favorite tea book which is now
out of print. If you don't already know this,
older used books are inexpensive and available!
This is something wonderful and simple!
Wishing you and your husband a very Happy Easter and Christ is Risen. What I enjoy seeing is the flowers you have so soon compared to here. The lilacs here are just showing buds. But I am grateful my grape hyacinths will be in full bloom for Easter Sunday.
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